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Hot Rebates, Cool Savings

Grab Cool Savings and take advantage of your utility's Hot Rebate Program!

There are many cool ways to save money in a food service operation and energy efficiency is one of the best; both from a business as well as a sustainability standpoint. Foodservice professionals will learn how to reduce operating costs for their facilities in areas such as lighting, HVAC, food preparation equipment, sanitation, and refrigeration.

This course also includes a demonstration of how to find and use the list of equipment covered by the California Energy Wise Statewide Rebates for Food Service Equipment. Come and find out how to grab some cool savings and learn how to take advantage of your utility's hot rebate program.

Attendees will learn:

  • Where the energy goes in a foodsevice establishment in the areas of lighting, sanititation, HVAC, refrigeration & food prep areas. 
  • Simple tips and tricks to reduce your energy usage in the kitchen. 
  • To identify savings opportunities in electric, gas & water usage. 
  • Why to choose energy efficient equipment and understand the total life cycle cost of the equipment.
     

 

Speaker: Andre Saldivar

Thursday, August 24, 2017
10:00 AM - 01:30 PM

Cost:
This is a free seminar!

Location:   Map    Weather  
Southern California Edison (CTAC)
6090 N. Irwindale Ave
Irwindale, CA USA 91702

Website: http://www.sce.com/workshops

Event Contact Info
Andre Saldivar
Email: Website: Click to Visit

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