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Try Before You Buy Love It Before You Live With It
Try out new high performance kitchen equipment at the FSTC. Our Chef Consultant Mark Duesler has a wide array of equipment available for you to test drive.


Mark Duesler
Chef Consultant/
Program Advisor
With 20 years in the food service industry and 15 years in the kitchen, Mark will share his expertise and help you find a solution for your operation.
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